Wpływ taniny na aktywność tanazy w niektórych szczepach grzybów z rodzaju Penicillium i Aspergillus [The effect of tannin on tannase activity in some strains of fungi from the genus Penicillium and Aspergillus]
L. Badura, W. Mejbaum-Katzenellenbogen, J. Wiśniowska
DOI:
https://doi.org/10.5586/asbp.1969.012
Journal ISSN:- 2083-9480 (online)
- 0001-6977 (print; ceased since 2016)
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