The effect of UV-B radiation on the chlorophyll fluorescence parameters of the husked and the naked oat
Abstract
Naked oat variety of STH296 showed higher tolerance than traditional variety Bajka on short-term UV-B radiation (UV-BBE=1 1 kJ·m-2) on the stage of primary photosynthesis reaction recorded using chlorophyll fluorescence induction of the leaves.
Keywords
Avena sativa; chlorophyll fluorescence; naked oat; ultraviolet; UV-B
Full Text:
PDFDOI: https://doi.org/10.5586/aa.1999.015
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