Wpływ kwasu giberelowego na wzrost, rozwój oraz wydajność i skład chemiczny olejku oraz mięty pieprzowej - Multimentha [Effect of gibberllic acid on the growth, development, yield, and chemical composition of peppermint oil of Mentha piperila L. var. Mullimentha]
Tadeusz Zderkiewicz
DOI:
https://doi.org/10.5586/aa.1969.008
Journal ISSN:- 2300-357X (online)
- 0065-0951 (print; ceased since 2016)
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