Wpływ temperatury i opadów na udział grzybów w powodowaniu chorób podsuszkowych jęczmienia jarego (Hordeum vulgare L.) [The effect of temperature and rainfall on participation of the pathogens causing root and stem rot in spring barley (Hordeum vulgare L.)]

Barbara Łacicowa, Danuta Pięta

Abstract


Field experiments conducted in the years 1990–1995 were localized at the Plant Cultivation Station, Ulhówek to repeat the cultivation of spring barley cultivars Roland and Lot. In conditions of monoculture, Bipolaris sorokiniana and Fusarium culmorum were of the foremost importance in causing root and stem rot. The proportion of infected plants did not increase with time. Depending on the period of vegetation and the cultivar, the percentage of seedlings with necrosis symptoms ranged from 6% to 53,5% and that of stem base rot from 14% to 59%. In the case of both cultivars. root and stem rot was especially intensive in the third successive season of vegetation, i. e. in 1992. That season was characterized by warm and wet weather conditions. favourable for the infection of seedlings by B. sorokiniana during the period of six weeks after the sowing of grain. Bipolaris sorokiniana always had the greatest proportion in the infction of spring barley but not in the seasons distinguished by hot and dry weather conditions. On the other hand, during dry and hot weather conditions the only or the dominating fungus obtained from the infcted stem base after the heading of spring barley was F. culmorum. In conditions of monoculture, favourable for root and stem rot of spring barley, the temperature and rainfalls clearly distinguished the proportion of B. sorokiniana and F. culmorum in plant infection.

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DOI: https://doi.org/10.5586/aa.1998.006

Journal ISSN:
  • 2300-357X (online)
  • 0065-0951 (print; ceased since 2016)
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Polish Botanical Society