Bedrock and soil geochemistry influence the content of chemical elements in wild edible mushrooms (Morchella group) from South Italy (Sicily)
Abstract
Keywords
Full Text:
PDFReferences
Demirbas A. Accumulation of heavy metals in some edible mushrooms from Turkey. Food Chem. 2000;68:415–419. https://doi.org/10.1016/S0308-8146(99)00210-1
Svoboda L, Havličková B, Kalač P. Contents of cadmium, mercury and lead in edible mushrooms growing in a historical silver-mining area. Food Chem. 2006;96:580–585. https://doi.org/10.1016/j.foodchem.2005.03.012
Yamaç M, Yildiz D, Sarikürkcü C, Çelikkollu M, Solak MH. Heavy metals in some edible mushrooms from the Central Anatolia, Turkey. Food Chem. 2007;103(2):263–267. https://doi.org/10.1016/j.foodchem.2006.07.041
Venturella G, Gargano ML, Compagno R, Saitta A, Alaimo MG. The mineral contents of some Boletaceae species from Sicily (Southern Italy). J AOAC Int. 2014;97(2):612–623. https://doi.org/10.5740/jaoacint.12-260
Zhang D, Gao T, Ma P, Luo Y, Su P. Bioaccumulation of heavy metal in wild growing mushrooms from Liangshan Yi Nationality Autonomous Prefecture, China. Wuhan University Journal of Natural Sciences. 2008;13(3):267–272. https://doi.org/10.1007/s11859-008-0302-2
Alaimo MG, Dongarrà G, La Rosa A, Tamburo E, Vasquez G, Varrica D. Major and traces elements in Boletus aereus and Clitopilus prunulus growing on volcanic and sedimentary soils of Sicily (Italy). Ecotoxicol Environ Saf. 2018;157(15):182–190. https://doi.org/10.1016/j.ecoenv.2018.03.080
Kirk PM, Cannon PF, Minter DW, Stalpers JA. Dictionary of the Fungi. 10th ed. Wallingford: CAB International; 2008.
Nikkarinen M, Mertanen E. Impact of geological origin on traces element composition of edible mushrooms. J Food Compost Anal. 2004;17:301–310. https://doi.org/10.1016/j.jfca.2004.03.013
Cocchi L, Vescovi L, Petrini LE, Petrini O. Heavy metals in edible mushrooms in Italy. Food Chem. 2006;98:277–284. https://doi.org/10.1016/j.foodchem.2005.05.068
Campos J, Tajera NA, Sanches CJ. Substrate role in the accumulation of heavy metals in sporocarps of wild fungi. Biometals. 2006;22:835–841 https://doi.org/10.1007/s10534-009-9230-7
Berthelsen BO, Olsen RA, Steinnes E. Ectomycorrhizal heavy metal accumulation as a contributing factor to heavy metal levels in organic surface soils. Sci Total Environ. 1995;170:141–149. https://doi.org/10.1016/0048-9697(95)04701-2
Garcia M, Alonso J, Melgar MJ. Agaricus macrosporum as potential bioremediation agents for substrates contaminated with heavy metals. Journal of Chemical Technology and Biotechnology. 2005;80:325–330. https://doi.org/10.1002/jctb.1203
Marescotti P, Roccotiello E, Zotti M, de Capitani L, Carbone C, Azzali E, et al. Influence of soil mineralogy and chemistry on fungi and plants in a waste-rock dump from the Libiola mine (eastern Liguria, Italy). Periodico di Mineralogia. 2013;82(1):141–162. https://doi.org/10.2451/2013PM0009
Zotti M, Di Piazza S, Roccotiello E, Lucchetti G, Mariotti MG, Marescotti P. Microfungi in highly copper-contaminated soils from an abandoned Fe–Cu sulphide mine: growth responses, tolerance and bioaccumulation. Chemosphere. 2014;117:471–476. https://doi.org/10.1016/j.chemosphere.2014.08.057
Cecchi G, Marescotti P, Di Piazza S, Zotti M. Native fungi as metal remediators: silver myco-accumulation from metal contaminated waste-rock dumps (Libiola mine, Italy). Journal of Environmental Science and Health, Part B. 2017;52(3):191–195. https://doi.org/10.1080/03601234.2017.1261549
Cecchi G, Roccotiello E, Di Piazza S, Riggi A, Mariotti MG, Zotti M. Assessment of Ni accumulation capability by fungi for a possible approach to remove metals from soils and waters. Journal of Environmental Science and Health, Part B. 2017;52(3):166–170. https://doi.org/10.1080/03601234.2017.1261539
Garcia M, Alonso J, Fernandez M, Melgar MJ. Lead content in edible wild mushrooms in northwest Spain as indicator of environmental contamination. Arch Environ Contam Toxicol. 1998;34: 330–335. https://doi.org/10.1007/s002449900326
Nonnis Marzano F, Bracchi PG, Pizzetti P. Radioactive and conventional pollutants accumulated by edible mushrooms (Boletus sp.) are useful indicators of species origin. Environ Res. 2001;85:260–264. https://doi.org/10.1006/enrs.2001.4233
Boa E. Wilde edible fungi: a global overview of their use and importance to people. Rome: Food and Agricultural Organization of the United Nations (FAO); 2004.
Ortega-Martínez P, Martínez-Peña F. A sampling method for estimating sporocarp production of wild edible mushroom of social and economic interest. Investigacion Agraria: Sistemas y Recursos Forestales. 2008;17(3):228–237. https://doi.org/10.5424/srf/2008173-01037
Sitta N, Floriani M. Nationalization and globalization trends in the wild mushroom commerce of Italy with emphasis on porcini (Boletus edulis and allied species). Econ Bot. 2008;62(3):307–322. https://doi.org/10.1007/s12231-008-9037-4
Sitta N, Davoli P. Edible ectomycorrhizal mushrooms: international markets and regulations. In: Zambonelli A, Bonito G, editors. Edible ectomycorrhizal mushrooms. Current knowledge and future prospective. Berlin: Springer; 2012. p. 355–380. (Soil Biology; vol 34). https://doi.org/10.1007/978-3-642-33823-6_20
de La Verga H, Águeda B, Ágreda T, Martínez-Peña F, Parladé J, Pera J. Seasonal dynamics of Boletus edulis and Lactarius deliciosus extraradical mycelium in pine forests of central Spain. Mycorrhiza. 2013;23:391–402. https://doi.org/10.1007/s00572-013-0481-3
Cai M, Pettenella D, Vidale E. Income generation from wild mushrooms in marginal rural areas. For Policy Econ. 2011;13:221–226. https://doi.org/10.1016/j.forpol.2010.10.001
Ágreda T, Cisneros O, Águeda B, Fernández-Toirán LM. Age class influence on the yield of edible fungi in a managed Mediterranean forest. Mycorrhiza. 2014;24:143–152. https://doi.org/10.1007/s00572-013-0522-y
Schlosser WE, Blatner KA. The wild edible mushroom industry of Washington, Oregon and Idaho: a 1992 survey of process. J For. 1995;93:31–36.
Watling R. The business of fructification. Nature. 1997;385:299–300. https://doi.org/10.1038/385299a0
Rivas-Martinez S. Bioclimatic and biogeographic maps of Europe [Internet]. 2008 [cited 2018 Oct 22]. Available from: http://www.globalbioclimatics.org/form/maps.htm
climate-data.org [Internet] 2018 [cited 2018 Jun 16]. Available from: https://it.climate-data.org/
Breitenbach J, Kränzlin F. Champignon de Suisse. Tome 1 Les Ascomycètes. Lucerne: Mykologica; 1981.
Courtecuisse R, Duhem B. Guide des Champignons de France et d’Europe. Lausanne: Delachaux et Niestlé; 1994.
Boccardo F, Traverso M, Vizzini A, Zotti M. Funghi d’Italia. Bologna: Zanichelli; 2008.
Hibbett DS, Binder M, Bischoff JF, Blackwell M, Cannon PF, Eriksson OE, et al. A higher-level phylogenetic classification of the Fungi. Mycol Res. 2007;111:509–547. https://doi.org/10.1016/j.mycres.2007.03.004
MycoBank [Internet]. 2018 [cited 2018 Nov 24]. Available from: http://www.mycobank.org/
CBS-KNAW Collections [Internet]. 2018 [cited 2018 Nov 24]. Available from: http://www.westerdijkinstitute.nl/Collections/DefaultInfo.aspx?Page=Home
Index Fungorum. Authors of fungal names [Internet]. 2018 [cited 2018 Nov 24]. Available from: http://www.indexfungorum.org/authorsoffungalnames.htm
R Core Team. R: A language and environment for statistical computing. Version 3.5.1 [Software]. Vienna: R Foundation for Statistical Computing; 2018.
Govindaraju K. Compilation of working values and sample description for 170 international reference samples of mainly silicate rocks and minerals. Geostand Geoanal Res. 1984;8(s1):3–16. https://doi.org/10.1111/j.1751-908X.1984.tb01069.x
Alloway BJ. Heavy metals in soils. 2nd ed. London: Blackie Acad; 1995.
Baize D. Teneurs totales en éléments traces métalliques dans les sols. Paris: Institut National de la Recherche Agronomique; 1997.
Jones KC, Peterson PJ. The influence of humic and fulvic acids on silver uptake by perennial ryegrass, and its relevance to the cycling of silver in soils. Plant Soil. 1986;95(3). https://doi.org/10.1007/BF02378846
Shacklette HT, Boerngen JG, Cahill JP, Rahill RL. Lithium in surficial materials of the conterminous United States and partial data on cadmium. Washington, D.C.: U.S. Geological Survey; 1973. (Geological Survey Circular; vol 673). https://doi.org/10.3133/cir673
Turekian KK, Wedepohl KH. Distribution of the element in some major units of the Earth’ crust. Geol Soc Am Bull. 1961;72:175–192. https://doi.org/10.1130/0016-7606(1961)72[175:DOTEIS]2.0.CO;2
Vinogradov AP. On the origin of the substance of the Earth’s crust. Geokhimyia 1. 1961;3–29.
James B. Hedrick. The global rare-earth cycle. J Alloys Compd. 1995;225(1–2):609–618. https://doi.org/10.1016/0925-8388(94)07134-9
de Vivo B, Lima A, Cicchella D, Frizzo P, Di Lella A, Raccagni L, et al. Atlante geochimico-ambientale d’Italia. Roma: Aracne; 2012.
Kabata-Pendias A, Pendias H. Biogeochemistry of trace elements. 2nd ed. Warsaw: Polish Scientific Publishers PWN; 1999.
Taylor SR. Abundance of chemical elements in the continental crust: a new table. Geochim Cosmochim Acta. 1964;28:1273–1285. https://doi.org/10.1016/0016-7037(64)90129-2
Ure A, Berrow M. The elemental constituents of soils. In: Bowen HJM, editor. Environmental chemistry. London: Royal Society of Chemistry; 1982. p. 94–203. https://doi.org/10.1039/9781847555991-00094
Legendre P, Legendre L. Numerical ecology. 3rd ed. Amsterdam: Elsevier; 2012.
European Commission. Commission regulation (EC) No. 629/2008 of 2 July 2008 amending regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs. Official Journal of the European Union. 2008;3.7.2008:L173/6–9.
European Commission. Commission regulation (EC) 2015/1005 of 25 June 2015 amending regulation (EC) No. 1881/2006 as regards maximum levels of lead in certain foodstuffs. Official Journal of the European Union. 2015;26.6.2015:L161/9–13.
Cenci RM, Cocchi L, Petrini O, Sena F, Siniscalco C, Vescovi L. Elementi chimici nei funghi superiori. I funghi di riferimento come strumento di lavoro per la bioindicazione e la biodiversità. Luxembourg: Office for Official Publications of the European Communities; 2010.
Konuk M, Afyon A, Yagizv D. Minor element and heavy metal contents of wild growing and edible mushrooms from western Black Sea region of Turkey. Fresenius Environmental Bulletin. 2007;16(11a):1359–1362.
Tüzen M. Determination of heavy metals in soil, mushroom and plant samples by atomic absorption spectrometry. Microchem J. 2003;74(3):289–297. https://doi.org/10.1016/S0026-265X(03)00035-3
Lepp NW, Harrison CS, Morrell BG. A role of Amanita muscarita L. in the circulation of cadmium and vanadium in a non-polluted woodland. Environ Geochem Health. 1987;9:61–64. https://doi.org/10.1007/BF02057276
DOI: https://doi.org/10.5586/am.1122
|
|
|