Author Details
Saniewski, Marian, Research Institute of Pomology and Floriculture in Skierniewice
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Vol 62, No 1 (2009) - Articles processed outside the current editorial system
The effect of methyl jasmonate and phenolic acids on growth of seedlings and accumulation of anthocyanins in common buckwheat (Fagopyrum esculentum Moench)
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Vol 60, No 1 (2007) - Articles processed outside the current editorial system
The inhibitory effect of tropolone and hinokitiol on the mycelium growth of Phoma narcissi in vitro
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Vol 59, No 2 (2006) - Articles processed outside the current editorial system
Induction of anthocyanins accumulation by methyl jasmonate in shoots of Crassula multicava Lam.
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Vol 58, No 2 (2005) - Articles processed outside the current editorial system
The effect of salicylic acid and acetylsalicylic acid on red pigment formation in mechanically wounded scales of Hippeastrum x hybr. hort. and on the growth and development of Phoma narcissi
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Vol 47, No 2 (1994) - Articles processed outside the current editorial system
Fatty acid and sterol contents during methyl jasmonate-induced leaf abscission in Kalanchoe blossfeldiana
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Vol 47, No 2 (1994) - Articles processed outside the current editorial system
Fatty acid and sterol contents during tulip leaf senescence induced by methyl jasmonate
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Vol 48, No 1 (1995) - Articles processed outside the current editorial system
Activity of cell wall degrading glycanases in methyl jasmonate-induced leaf abscission in Kalanchoe blossfeldiana
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Vol 48, No 2 (1995) - Articles processed outside the current editorial system
The effect of methyl jasmonate vapour on some characteristics of fruit ripening, carotenoids and tomatine changes in tomato (Lycopersicon esculentum Mill.)
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Vol 48, No 2 (1995) - Articles processed outside the current editorial system
The effect of methyl jasmonate on ethylene production and CO2 evolution in Jonagold apples
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Vol 49, No 1-2 (1996) - Articles processed outside the current editorial system
The effect of methyi jasmonate on ethylene production, ACC oxidase activity and carbon dioxide evolution in the yellowish-tangerine tomato fruits (Lycopersicon esculentum Mill.)
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Vol 54, No 2 (2001) - Articles processed outside the current editorial system
Flavonoids in white and yellow perianths and yellow anthers of tulips (Tulipa gesneriana L.)
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Vol 54, No 2 (2001) - Articles processed outside the current editorial system
Gum in apricot (Prunus armeniaca L.) shoots induced by methyl jasmonate
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